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Original price was: ₹489.00.Current price is: ₹390.00.
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Anthurium Chocolate

Original price was: ₹489.00.Current price is: ₹390.00.

The Anthurium Chocolate Plant is a unique and exotic houseplant known for its striking, glossy, heart-shaped leaves and dark chocolate-hued spathes. Native to tropical rainforests, this low-maintenance plant thrives in bright, indirect light and high humidity, making it a perfect choice for adding a touch of elegance and warmth to any indoor space.

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Description

The Anthurium Chocolate is a stunning variety of Anthurium, prized for its lush, dark green leaves with a chocolatey sheen. It requires specific care to thrive. Here’s a guide to help you care for this plant:


Light Requirements

  • Prefers bright, indirect light. Too much direct sunlight can scorch the leaves, while low light will reduce growth and diminish its vibrant colors.
  • Place near an east- or north-facing window or use sheer curtains in bright rooms.

Watering

  • Water when the top 2-3 inches of soil feel dry. Avoid overwatering, as Anthuriums are prone to root rot.
  • Use room-temperature, filtered, or distilled water to prevent leaf discoloration due to chemicals in tap water.

Humidity

  • Thrives in high humidity (60–80% is ideal). Use a pebble tray or humidifier in drier environments.
  • Mist the leaves occasionally, but avoid letting water sit on the foliage, as it can lead to fungal issues.

Temperature

  • Keep temperatures between 65–80°F (18–27°C). Avoid drafts, air conditioners, and heaters, as sudden temperature changes can stress the plant.

Soil

  • Use a well-draining, loose soil mix, such as orchid bark mixed with peat and perlite. Anthuriums need aeration around their roots.
  • Avoid heavy, water-retaining soils.

Fertilizing

  • Feed every 4–6 weeks during spring and summer with a balanced, diluted fertilizer (e.g., 20-20-20). Reduce feeding during fall and winter when growth slows.

Repotting

  • Repot every 2–3 years or when the plant becomes root-bound. Choose a pot that is 1–2 inches larger in diameter.
  • Ensure the pot has drainage holes.

Pruning

  • Remove yellow or dead leaves regularly to maintain appearance and health.
  • Wipe the leaves with a damp cloth occasionally to keep them dust-free.

Pests and Problems

  • Common pests: Spider mites, mealybugs, and aphids. Treat with insecticidal soap or neem oil.
  • Overwatering can cause root rot; yellowing leaves often indicate this.
  • Brown edges may indicate low humidity or underwatering.

Toxicity

  • Anthuriums are toxic to pets and humans if ingested, causing oral irritation and digestive issues. Keep out of reach of children and animals.

With proper care, your Anthurium Chocolate will thrive and reward you with its lush foliage and unique beauty! Let me know if you have more questions about it. 🌿

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